Subway has remained a consistently affordable and healthy option for food on (or off) campus. They recently launched "power bowls", advertised as being an even healthier and protein-packed option compared to their sandwiches. How do they really stack up in comparison? To find out, I tried their two flagship chef-crafted flavours: Piri Piri Chicken ($11) and Southwest Steak and Avocado ($13)... of course I used a 2 for $20 coupon in the app 😆. The Piri Piri Chicken Bowl has 29g of protein, comprising of rotisserie chicken, brown/red/wild rice, cheese, veggies, and topped with Piri Piri sauce and garlic aioli. It tasted pretty much like one would expect: healthy, chickeny, and ricey. There was nothing wrong with it, and it had a good mixture of textures. I chose to add a chipotle sauce on top as well, and would recommend doing so if you get one because it definitely helped to add a layer of flavour. The Southwest Steak and Avocado bowl has 26g of protein and the same rice blen...